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  • (#10) There Are Plenty Of McThieves Among The Ranks

    From Xynomiate:

    "One of the managers would take two of each type of happy meal toy as part of her collection. One stayed sealed (I presume to sell on eBay someday) and one was displayed. She had worked there for many years and had basically complete sets of every toy offered in the past 15 years or so.

    Another manager would drink an orange juice every morning that she ever worked... and she was schedule as an opener about five days a week and had been for six or seven years. One of the other employees figured out the cost of her orange juice over that period and it was thousands of dollars in stolen OJ.

    Another guy would steal boxes of food and take them out back as he was taking the trash out. He got away with it for a long, long time but eventually a manager happened to see him load a box into his trunk. When they confronted him and made him open his trunk they found a case of hamburger patties. They stated their inventories had been off for a year and they could never figure out why... this guy was why.

    Others just stole food for personal meals or they would take a bunch of the 'free item' types of coupons and then use them at other McDonald's where people didn't know who they were.

    It was a small time criminal enterprise. I was simply amazed at how much theft could occur in one small McDonald's."

  • (#2) Deep-Fried McForearm

    From [deleted]:

    "What is the worst employee injury that you have personally witnessed or experienced while working at McD's?

    I worked at an Oklahoma McDonald's for 3 years in HS/undergrad, and I witnessed a guy reach into a deep fryer, bare handed, up to his elbow, to retrieve a wayward McNugget. It was the worst scream I've ever heard, and when he yanked his arm out of the fryer, an arc of hot grease shot across the make-line and hit some girl in the face.

    It was actually pretty traumatizing."

  • (#1) Heartless Heathens In Training

    From roaddog1:

    "I worked at McDonald's as well and learned first hand how that place slowly sucks your soul away...

    For example. One day I was working and as I was about to take the order of the next person in line, he just f****** fell over and started having a heart attack. Everyone froze and I ran to the back of the store and told the manager to call an ambulance, which she promptly did. But the sick part is, while this man was lying on the floor turning blue and dying three feet away from me, my other managers told me I was required to keep working. SO here I am just making a f****** millkshake with some guy dying right in front of my face so that the [people] waiting in line at the drive through can get on with their day. It was entirely [effed] up.

    meanwhile, the customers seated at the tables continued to eat and converse despite the turmoil surrounding them. Some were even pointing at the guy suffering from the heart attack and laughing to their friends.

    McDonald's taught me how callous the world is."

  • (#4) You Don't Want To Know What's Behind The Grill

    From lordsidious

    "Every few months, the restaurant undergoes an inspection from a McOpCo consultant. This is called an FOR. Before the FOR, the owner gets everyone to clean, paint,, brush up on their skills/habits, etc. On one of these occasions, I was tasked with cleaning behind the vats and the grills. The accumulation of grease, dropped, rotting meat and chicken products that were festering underneath was enough to give me nightmares.

    The grease was pooled on the floor and there were grease stalagmites on the ground. Trapped in the burnt and encrusted filth were hundreds of flies."

  • (#3) Pubes, Piss And Tears

    From Eean1975:

    "About 5 years ago, I saw a McDonalds' employee scooping out the piss from a pube plugged urinal with a McDonalds' drink cup. Piss was full to the top. I had to say to him "dude your job sucks" He just looked at me like he was going to cry, took another scoop of piss and emptied it into a five gallon pail with a loud splash and just said "[I] know." 

    I instantly had hate for the manager that was making him do that on what was probably just a slow part of the day. Like hire a f*cking plumber. "

  • (#11) The Employee's Have Some Fun, Secret Slang

    From [deleted]:

    "I used to work at McDonalds about 30 years ago. When a customer ordered a Big Mac with no special sauce, our shorthand term for that was a "Big Mac, no ejac".

    Another thing we'd do is: if a hot girl or guy (or even a horrible looking person) was ordering at till 3, someone might yell "Cheese on 3" to get everyone's attention. Cheese on X was something the crew chief would normally say to get cheese on 3 of the 6 hamburgers or 1/4 pounders [sic], for example. I don't know if that's still the process."

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About This Tool

McDonald’s is an international fast-food restaurant chain and has become the largest fast-food restaurant in the world. When it comes to McDonald’s, many people firstly think of fast foods such as hamburgers, French fries, and fried chicken. As the most successful restaurant chain, people can easily find McDonald's in the neighborhood. Since it is open 24 hours, it has become a midnight paradise. You can never imagine what McDonald's workers have seen.

Have you also spent the night at McDonald's? There are 11 behind the scenes stories from McDonald's workers, they have encountered some unusual or even horror things, such as psycho mom, human french fries, etc.

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