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  • Benihana Onion Soup on Random DIY Benihana Recipes You Can Make at Hom

    (#2) Benihana Onion Soup

    This recipe is a bit more time-consuming, but still worth the effort.

    Combine 4 cups of canned chicken broth and two cups of water in a large saucepan and cook over high heat. While the broth and water are cooking, chop one white onion in half. Set one half off to the side and chop the second half coarsely. Also coarsely chop up 1/2 a carrot and a 1/2 celery stalk. Add the onions, carrots and celery into the saucepan and bring to a boil. Reduce heat and simmer for approximately 10 minutes or until the onions begin to turn translucent. Once ten minutes are up, remove the vegetables with a slotted spoon. Keep the soup on low heat.

    While the broth is simmering, heat one cup of oil in a small saucepan over medium heat. Slice the second half of the onion into thin slices and separate each piece. Dip each into one cup of milk and then in 1 cup of all-purpose flour. Fry the onions, a small handful at a time, until they are a golden brown color. Place them on a paper towel to drain.

    Spoon soup into a bowl. Drop a few pieces of onion into the bowl. Add in about six to eight thin-sliced mushrooms. Allow them to sink to the bottom of the bowl before eating, approximately one minute.
  • Benihana Hibachi Steak on Random DIY Benihana Recipes You Can Make at Hom

    (#7) Benihana Hibachi Steak

    Hibachi steak is a great addition to fried rice or sauteed vegetables.

    Grill 4 small 5-ounce steaks until they are rare. Remove the steak from the grill and cut into bite-size pieces. Add the pieces along with mushrooms into a preheated skillet with oil. Toss and serve.
  • Benihana Hibachi Chicken on Random DIY Benihana Recipes You Can Make at Hom

    (#6) Benihana Hibachi Chicken

    Like Hibachi steak, this chicken goes well with rice.

    Heat 1 tbsp. of oil in a large skillet over medium heat. Place 1 1/2 lbs. of bite-size boneless chicken pieces and mushrooms into skillet and cook until chicken is no longer pink, about 8 minutes. Add in 2 tbsp. of lemon juice and 2 tbsp. of sesame seeds. Season with salt and pepper, if desired.
  • Benihana Fried Rice on Random DIY Benihana Recipes You Can Make at Hom

    (#1) Benihana Fried Rice

    Feel free to combine this fried recipe with one of the steak or chicken recipes included on this list.

    Preheat your oven to 350 degrees. Cook 1 cup of rice according to the directions on the outside of its package. Place 5 tbsp. of butter into a large skillet. Add in onions, carrots and scallions and saute until the carrots become translucent. Remove ingredients from pan and set aside. Next, please 3 tbsp. of sesame seeds in a shallow pan and place in oven. Bake until they are golden brown in color, approximately 10 to 15 minutes.

    Make sure to shake the pan a few times to insure the seeds are evenly colored. Beat 5 eggs in a bowl and pour into a greased skillet. Scramble eggs. Next, add in the cooked rice, vegetables and sesame seeds. Add in 5 tbsp. of soy sauce, salt and pepper, to taste.

  • Benihana Ginger Salad Dressing on Random DIY Benihana Recipes You Can Make at Hom

    (#5) Benihana Ginger Salad Dressing

    This dressing is delicious on top of a salad.

    Combine the following ingredients in a blender: 1/2 cup of minced onion, 1/2 cup of peanut oil, 1/3 cup of rice vinegar, 2 tbsp. of water, 2 tbsp. of minced fresh ginger, 2 tbsp. minced celery, 2 tbsp. of ketchup, 4 tsp. of soy sauce, 2 tsp. of sugar, 2 tsp. fresh lemon juice, 1/2 tsp. of minced garlic, 1/2 tsp. salt and 1/2 tsp. of black pepper. Blend on the highest speed for approximately 30 second or until ginger is well-pureed. Store in refrigerator when done.
  • Benihana Shrimp Sauce on Random DIY Benihana Recipes You Can Make at Hom

    (#4) Benihana Shrimp Sauce

    Here's another simple but yummy sauce.

    Combine 2 cups of mayonnaise, 1/2 cup of water, 1 tsp. of sugar, 1/4 tsp. of salt, 1 tbsp. of garlic juice, 3-4 tsp. of ketchup, 1 tsp. of ground ginger, 1 tsp. of hot sauce, 1 tsp. dry mustard, t tsp. of paprika and 3/4 tsp. of white pepper in a bowl. Whisk until well blended and then add into shrimp.

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About This Tool

Benihana is an American Restaurant Company headquartered in Dora, Florida. It owns or franchises 116 Japanese restaurants around the world, including flagship Benihana Teppanyaki, as well as spring and Ra Sushi restaurants. It was founded by Hiroaki Aoki in New York City. In 2012, Benihana was bought by Gordon Angelo, a private equity firm, for $296m. On February 5, 2014, the company’s board of Directors announced the appointment of restaurant industry veteran Steve Shlemon as the company’s new president and CEO with immediate effect.

This random generator tool collates 7 items, each representing 7 dishes that you can cook at home. The recipe is simple, try to make Benihana Fried Rice, Benihana Onion Soup, Benihana Magic Mustard Sauce, and so on.

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