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(#10) Georgia
- 1788-01-02
It shouldn't be a surprise that the Peach State would have a signature cocktail called the Georgia Peach. The sweet and simple ingredients of peach schnapps, Southern Comfort, and orange juice pair well with a nice hot Southern summer day.
The fruity drink should be served over ice with a splash of grenadine.
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(#8) Delaware
- 1787-12-07
Dewey Beach in Delaware is known for two things: their legendary parties and the Dewey Devil, a frozen cocktail with over 25% alcohol content.
The list of ingredients features a ton of booze: four different kinds of rum, Chambord Liqueur Royale de France, orange juice, strawberry daiquiri mix, and light cream.
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(#21) Massachusetts
- 1788-02-06
You may also know the Cape Codder as a simple vodka cranberry with a slice of lime. The area around Cape Code in Massachusetts is known for growing cranberries, and the Ocean Spray headquarters is located over in Middleborough, Massachusetts.
The sweet and tart drink is a staple around the country and all over the Bay State.
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(#7) Connecticut
- 1788-01-09
The original Dark 'n' Stormy may have originated in Bermuda, but its popularity in the state of Connecticut is legendary.
There are a lot of different ways the Moscow Mule-like drink is prepared. It traditionally features dark rum, ginger beer, and lime, and is served over ice.
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(#9) Florida
- 1845-03-03
The story goes that the fruity cocktail was invented in Islamorada, Florida, back in the 1950s. The bartender needed to get rid of a bunch of booze and came up with this chilled concoction that happens to pair very well with a day at the beach.
The ingredients include pineapple juice, orange juice, blackberry liqueur, banana liqueur, light rum, dark rum, grenadine, and a floater shot of Bacardi 151 - just in case there wasn't already enough booze in the drink.
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(#50) Wyoming
- 1890-06-10
The Wyoming Sidesaddle is a fairly new cocktail. It was invented in 2014 by Kylie North at a Wyoming Whiskey Company event called Bartender Shootout.
The drink is made from whiskey, gingersnap, simple syrup, lemon juice, orange bitters, and Angostura bitters.
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About This Tool
The history of cocktails can be traced back to ancient society. Today, cocktails have become the most distinctive mixed drink in the United States. In the late 1980s, some American bartenders, especially Dale DeGroff in New York, began to discover traditional cocktail recipes and bartending techniques that had disappeared in mainstream culture. Due to the different cultures, history, and climate of each state, the types of the most popular cocktails in every US state are also different.
Tropical Itch, The Vesper Reconsidered, Southside, and more unique cocktails, each cocktail has its own flavor, and each region has developed the most distinctive cocktails. The generator introduced some basic information about 51 quintessential cocktails from different states.
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